Category: Pasta
Lemon Gnocchi with Spinach and Peas
The zing of fresh lemon enhances both the peas' sweetness and the natural flavor of the spinach. The whole quick, creamy dish is bolstered by soft pillows of potato gnocchi.
By Shelly Rose
Quick Sausage and Mushroom Lasagna
If possible, use flat no-cook lasagna noodles: They look and taste more like homemade than the curly kind.
By Shelly Rose
